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Monday, March 12, 2012

Slow Food, Fast Rides (Columbus and OH in Bicycling Mag]



Flying-Fig-Ohio.
Photo: The Flying Fig in Cleveland offers hungry riders delicious farm-to-table fare. (The Flying Fig)

Northern Ohio


The Cleveland-to-Columbus ride is 142 miles of mostly easy terrain. Start at The Flying Fig, which gets seasonal food from family farms, and pop in on the sustainability-focused Great Lakes Brewing Company, known for its award-­winning Dortmunder Gold Lager. In Ashland, crash at the Morgan Farm Stay, a working farm. Then crank to Columbus’s North Market, home to dozens of mom-and-pop farmers and producers. Jeni’s ice cream comes from the grass-fed cows at Snowville Creamery. 

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